Organic spicy cauliflower rice
Author: Ansley
Recipe type: Meal
Cuisine: Lunch or dinner
Prep time:
Cook time:
Total time:
Serves: 1-2
- 12 oz bag frozen organic cauliflower rice (salt only added)
- 1 Tablespoon Organic crushed red pepper
- 1 Tablespoon Avocado oil
- 1 Tablespoon organic freshly pressed garlic (I don't recommend prepackaged minced garlic)
- ½ cup organic diced tomatoes (Jovial is the brand recommended in a glass jar.)
- ¾ cup finely chopped organic onion
- ½ teaspoon pink Himalayan salt or real sea salt
- 1 cup previously cooked grass fed ground beef or other protein of choice
- Additional toppings: sliced avocado or organic sliced lime
- Heat oil in a stainless steel skillet or cast iron skillet on medium low.
- Add onion, garlic, and red pepper flakes.
- Simmer and stir occasionally for approximately 5 minutes.
- Add frozen organic cauliflower rice, tomatoes, salt and grass fed beef or other protein to the skillet.
- Bring to a slight boil, then turn heat down to medium low.
- Simmer for approximately 20 minutes.
- Serve with the optional toppings of sliced avocado and freshly squeezed lime if desired.
Recipe by Destination Clean Living at https://destinationcleanliving.com/organic-spicy-cauliflower-rice/
3.5.3229